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{
"count": 6343,
"next": "https://worldfood.guide/api/dishes/?format=api&page=82",
"previous": "https://worldfood.guide/api/dishes/?format=api&page=80",
"results": [
{
"name": "Cozonac",
"othernames": "",
"ingredients": "flour, milk, sugar",
"description": "Cozonac is a traditional Romanian and Bulgarian sweet bread, which is a type of Stollen. It is usually prepared for Easter in Bulgaria.Cozonac is a sweet bread, into which milk, eggs, sugar, butter, and other ingredients are mixed together before baking.",
"uri": "https://worldfood.guide/dish/cozonac"
},
{
"name": "Crab And Calaloo",
"othernames": "",
"ingredients": "dasheen leaves, vegetable oil, crabs, meat, okra, pig's tail, green onions, onions, fresh thyme, garlic, bonnet pepper",
"description": "It has a variety of popular meals and their respective national dish of the Caribbean. Callaloo is a type of soup made in Caribbean.",
"uri": "https://worldfood.guide/dish/crab_and_calaloo"
},
{
"name": "Crab Cake",
"othernames": "",
"ingredients": "crab",
"description": "a crab cake is a variety of fishcake which is popular in the United States composed of crab meat and various other ingredients, such as bread crumbs, milk, mayonnaise, eggs, and seasonings, particularly Old Bay seasoning. Occasionally other ingredients such as red or green peppers or sliced pimientos are added (and rarely, yellow onions). The cake is then sautéed, baked, grilled or, the most popular choice, broiled, and then served. Crab cakes are traditionally associated with the area surrounding the Chesapeake Bay, in particular the state of Maryland and the city of Baltimore",
"uri": "https://worldfood.guide/dish/crab_cake"
},
{
"name": "Crab Cakes",
"othernames": "",
"ingredients": "crab meat, bread crumbs, milk, mayonnaise, eggs, old bay seasoning",
"description": "A crab cake is a variety of fishcake that is popular in the United States. It is composed of crab meat and various other ingredients, such as bread crumbs, milk, mayonnaise, eggs, and seasonings, particularly Old Bay Seasoning.\n\n\n\n\nhttps://en.wikipedia.org/wiki/Crab_cake",
"uri": "https://worldfood.guide/dish/crab_cakes"
},
{
"name": "Crab Cake Sandwich",
"othernames": "",
"ingredients": "bread, crab",
"description": "Sandwiches made of Crab cake",
"uri": "https://worldfood.guide/dish/crab_cake_sandwich"
},
{
"name": "Crab Causa",
"othernames": "Causa De Cangrejo",
"ingredients": "mashed potato, yellow pepper, lime, lump crab meat, celery .",
"description": "Crab Causa is a Peruvian dish made with mashed potato, yellow pepper, lime, lump crab meat, celery. It is prepared layer by layer. It tastes delicious and looks appetizing.",
"uri": "https://worldfood.guide/dish/crab-causa"
},
{
"name": "Crab Fried Rice",
"othernames": "ข้าวผัดปู, Kao Pad Bpu",
"ingredients": "crab, rice",
"description": "Thai version of fried rice with crab meat as protein.",
"uri": "https://worldfood.guide/dish/crab_fried_rice"
},
{
"name": "Crab Louie",
"othernames": "Crab Louis Salad",
"ingredients": "crab meat, hard-boiled eggs, tomatoes, asparagus, iceberg lettuce, louie dressing",
"description": "Crab Louie salad, also known as Crab Louis Salad or the King of Salads, is a type of salad featuring crab meat. The recipe dates back to the early 1900s and originates on the West Coast of America.\n\n\nhttps://en.wikipedia.org/wiki/Crab_Louie",
"uri": "https://worldfood.guide/dish/crab_louie"
},
{
"name": "Crab Rangoon",
"othernames": "",
"ingredients": "wonton, cream cheese, crab meat, scallions, garlic",
"description": "Crab Rangoon is a fried wonton skins stuffed with (usually) artificial crab meat (surimi) and cream cheese.",
"uri": "https://worldfood.guide/dish/crab_rangoon"
},
{
"name": "Crack Conch With Peas And Rice",
"othernames": "",
"ingredients": "crayfish, butter, pepper, flour, rice, peas",
"description": "This dish is the National Dish of the Bahamas. To prepare Bahamian peas and rice we need fresh thyme, tomato paste, diced onions along with peas, rice and meat.",
"uri": "https://worldfood.guide/dish/crack_conch_with_peas_and_rice"
},
{
"name": "Cracked Conch",
"othernames": "",
"ingredients": "conchs, flour, eggs, salt, pepper",
"description": "The most popular form of seafood here in The Bahamas is conch. It is the national dish of the Bahamas. Conch is made with Flour, Egg, Salt and Pepper. Crack Conch, often served with peas and rice and It can also be served with fries and sauce in snacks.",
"uri": "https://worldfood.guide/dish/cracked_conch"
},
{
"name": "Cramique",
"othernames": "Raisin Bread",
"ingredients": "yeast, butter, sugar, flour, raisin, milk",
"description": "Cramique is a popular bread to serve for breakfast with butter in Belgium, but it is also perfect to serve with tea or coffee in the afternoon. Cramique is made with yeast, butter, sugar , flour, raisin, and milk",
"uri": "https://worldfood.guide/dish/cramique"
},
{
"name": "Cranachan",
"othernames": "",
"ingredients": "whipped cream, whisky, honey, raspberries, oatmeal, sugar",
"description": "Cranachan is a traditional Scottish dessert. In modern times it is usually made from a mixture of whipped cream, whisky, honey and fresh raspberries, with toasted oatmeal soaked overnight in a little bit of whisky.",
"uri": "https://worldfood.guide/dish/cranachan"
},
{
"name": "Cranberry Sauce",
"othernames": "Cranberry Jelly",
"ingredients": "",
"description": "Sauce or relish made out of cranberries, commonly served as a condiment with Thanksgiving dinner in North America and Christmas dinner in the United Kingdom. There are differences in flavor depending on the geography of where the sauce is made: in Europe it is generally slightly sour-tasting, while in North America it is sweetened.",
"uri": "https://worldfood.guide/dish/cranberry_sauce"
},
{
"name": "Crawfish",
"othernames": "Crayfish, Crawdads, Crawlfish, Crawldads, Freshwater Lobsters, Mountain Lobsters, Mudbugs, Yabbies",
"ingredients": "",
"description": "Crawfish is a freshwater crustacean resembling small lobsters. Taxonomically, they are members of the superfamilies Astacoidea and Parastacoidea. They breathe through feather-like gills.",
"uri": "https://worldfood.guide/dish/crawfish"
},
{
"name": "Crawfish Dip",
"othernames": "",
"ingredients": "butter, green onion, green bell pepper, crawfish, garlic, diced pimiento, creole seasoning, cream cheese, bread baguette.",
"description": "Crawfish Dip is a kind of dip prepared with butter, green onion, green bell pepper, crawfish, garlic, diced pimiento, Creole seasoning, cream cheese, bread baguette. It is mainly originated from America. It is usually enjoyed during morning breakfast or evening breakfast.",
"uri": "https://worldfood.guide/dish/crawfish-dip"
},
{
"name": "Cream Cheese",
"othernames": "",
"ingredients": "milk",
"description": "Cream cheese is a soft, usually mild-tasting fresh cheese made from milk and cream. Stabilizers such as carob bean gum and carrageenan are often added in industrial production. Wikipedia",
"uri": "https://worldfood.guide/dish/cream_cheese"
},
{
"name": "Cream Pie",
"othernames": "",
"ingredients": "pie crust, milk, cream, flour, sugar, eggs",
"description": "A cream pie is a type of pie filled with a rich custard or pudding that is made from milk, cream, sugar, wheat flour, and eggs. It comes in many forms, including vanilla, lemon, lime, peanut butter, banana, coconut, and chocolate. One feature of most cream pies is a whipped cream topping.",
"uri": "https://worldfood.guide/dish/cream_pie"
},
{
"name": "Cream Roll",
"othernames": "",
"ingredients": "puff pastry sheet, milk, butter, sugar, vanilla essence",
"description": "Cream Roll is a dessert from Great Britain. It is prepared with puff pastry sheet, milk, butter, sugar, vanilla essence. It is very delicious.",
"uri": "https://worldfood.guide/dish/cream-roll"
},
{
"name": "Creamy Chicken Potato Soup",
"othernames": "",
"ingredients": "chicken, herbs, spices, butter, milk, vegetables, flour, chicken broth",
"description": "Creamy Chicken potato soup is a kind of soup made with chicken, herbs, spices, butter, milk, vegetables, flour, chicken broth. Potato soup is originated from Peru. Potato soup got modified within a year and chicken is added to increase its taste.",
"uri": "https://worldfood.guide/dish/creamy_chicken_potato_soup"
}
]
}