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{
"count": 6343,
"next": "https://worldfood.guide/api/dishes/?format=api&page=279",
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"results": [
{
"name": "Spicy Chipotle Chicken Breakfast Chilaquiles",
"othernames": "",
"ingredients": "chipotle chiles, tomatoes, smoked paprika, chicken, tortillas, queso fresca, crème fraiche",
"description": "Spicy Chipotle Chicken Breakfast Chilaquiles are a layered Mexican dish traditionally served for breakfast or lunch.",
"uri": "https://worldfood.guide/dish/spicy_chipotle_chicken_breakfast_chilaquiles"
},
{
"name": "Spicy Edamame",
"othernames": "",
"ingredients": "",
"description": "Spicy dish made of Edamame",
"uri": "https://worldfood.guide/dish/spicy_edamame"
},
{
"name": "Spicy Fruit Salad (Rujak)",
"othernames": "",
"ingredients": "fruits, tamarind, sugar, salt",
"description": "Spicy Fruit Salad (Rujak) is a popular traditional fruit salad of Indonesian. It is called Rujak in Indonesia.The list of ingredients sounds pretty gross: chili, tamarind, brown sugar, salt, and fish sauce, but the taste is surprising. It is build with sweet,sour and spicy mixture salad. Here can use different types of fruits.",
"uri": "https://worldfood.guide/dish/spicy_fruit_salad_(rujak)"
},
{
"name": "Spicy Palm Weevil Larvae",
"othernames": "Akokuno, Gusano",
"ingredients": "palm weevil larvae, palm oil, onions, peppers, salt",
"description": "Spicy Palm Weevil Larvae, also known as Akokuno is a delicacy eaten in Nigeria and Mexico. It is prepared with palm weevil larvae, palm oil, onion, peppers, salt. Larvae are healthy as it is rich in protein.",
"uri": "https://worldfood.guide/dish/spicy_palm_weevil_larvae"
},
{
"name": "Spicy Pork Bulgogi",
"othernames": "",
"ingredients": "pork",
"description": "Grilled marinated pork neck meat",
"uri": "https://worldfood.guide/dish/spicy_pork_bulgogi"
},
{
"name": "Spicy Seafood Stew",
"othernames": "",
"ingredients": "russet potatoes, package firm tofu, oz of seafood mix, frozen squid, shrimps, mussels, imitation crab, frozen shrimp, onion diced, chopped enoki mushrooms, napa cabbage leaves, water",
"description": "The stew can include any kind of seafood you like. Imitation crab, shrimp, mussels, and squid fill this stew. There are also potatoes, oyster mushrooms, scallions, and tofu. The seafood can be purchased frozen, dumped straight into the stew for a super easy weeknight stew.",
"uri": "https://worldfood.guide/dish/spicy_seafood_stew"
},
{
"name": "Spicy Tomato Chutney Recipe",
"othernames": "इस आसान तरीके से बनाए टमाटर की चटनी | Spicy Tomato Chutney Recipe",
"ingredients": "tomato chutney for dosa, tomato chutney in tamil, tomato chutney in telugu, tomato chutney in kannada, tomato chutney for idli, tomato chutney for rice, tomato chutney malayalam, tomato chutney for mandi, tomato chutney recipe, tomato chutney andhra style, tomato chutney amma cheti vanta, tomato chu",
"description": "इस आसान तरीके से बनाए टमाटर की चटनी | Spicy Tomato Chutney Recipe\r\nhttps://www.youtube.com/watch?v=NXJIpdc_mnk\r\n\r\ntomato chutney for dosa,\r\ntomato chutney in tamil,\r\ntomato chutney in telugu,\r\ntomato chutney in kannada,\r\ntomato chutney for idli,\r\ntomato chutney for rice,\r\ntomato chutney malayalam,\r\ntomato chutney for mandi,\r\ntomato chutney recipe,\r\ntomato chutney andhra style,\r\ntomato chutney amma cheti vanta,\r\ntomato chutney amma samayal,\r\ntomato chutney at home,\r\ntomato chutney anu swayam kalike,\r\ntomato chutney and rice,\r\ntomato chutney annai samayal,\r\ntomato chutney amma kitchen,\r\ntomato chutney bengali,\r\ntomato chutney by hebbar's kitchen,\r\ntomato chutney by vismai food,\r\ntomato chutney by madhura,\r\ntomato chutney bong eats,\r\ntomato chutney bengali recipe,\r\ntomato chutney by kunal kapoor,\r\ntomato chutney bhagya tv,\r\ntomato chutney cooking shooking,\r\ntomato chutney chesa vidhanam,\r\ntomato chutney chef deena,\r\ntomato chutney chutney,\r\ntomato chutney chapati,\r\ntomato chutney curry,\r\ntomato chutney cheyadam ela,\r\ntomato chutney cooking,\r\ntomato chutney dosa,\r\ntomato chutney dhaba style,\r\ntomato chutney dosa telugu,\r\ntomato chutney dosa recipe,\r\ntomato chutney dindigul,\r\ntomato chutney dheena,\r\ntomato chutney damu,\r\ntomato chutney dry,\r\ntomato chutney by padayappa d,\r\ntomato chutney ela cheyali,\r\ntomato chutney easy recipe,\r\ntomato chutney easy,\r\ntomato chutney eppadi seivathu,\r\ntomato chutney ela chestaru,\r\ntomato chutney eppadi,\r\ntomato chutney ela tayaru cheyali,\r\ntomato chutney egg,\r\ntomato chutney for dosa in telugu,\r\ntomato chutney for dosa in tamil,\r\ntomato chutney for chapathi,\r\ntomato chutney for rice in telugu,\r\ntomato chutney green,\r\ntomato chutney grinder,\r\ntomato chutney gujarati style,\r\ntomato chutney gravy,\r\ntomato chutney gujarati,\r\ntomato chutney gowri samayal,\r\ntomato chutney garlic,\r\ntomato chutney gravy recipe,\r\ntomato chutney home cooking,\r\ntomato chutney hotel style,\r\ntomato chutney hindi,\r\ntomato chutney how to make,\r\ntomato chutney hyderabadi,\r\ntomato chutney how to do,\r\ntomato chutney home cooking tamil,\r\ntomato chutney how to prepare,\r\ntomato chutney in malayalam,\r\ntomato chutney in marathi,\r\ntomato chutney in vismai food,\r\ntomato chutney in hindi,\r\ntomato chutney in madras samayal,\r\ntomato chutney jain,\r\ntomato chutney jaise vidhanam,\r\ntomato chutney jr ntr,\r\ntomato chutney jaise vidhanam telugu,\r\ntomato chutney jain style,\r\ntomato chutney jamie oliver,\r\ntomato chutney jabardasth,\r\ntomato chutney jam,\r\ntomato chutney kannada,\r\ntomato chutney kannada recipe,\r\ntomato chutney kerala style,\r\ntomato chutney kunal kapoor,\r\ntomato chutney ki recipe,\r\ntomato chutney kashi banvaychi,\r\ntomato chutney kaise banaye,\r\ntomato chutney karnataka style,\r\ntomato chutney lakshmi nair,\r\ntomato chutney lakshmi paakashaale,\r\ntomato chutney liquid,\r\ntomato chutney like hotel,\r\ntomato chutney maduva vidhana",
"uri": "https://worldfood.guide/dish/spicy_tomato_chutney_recipe"
},
{
"name": "Spicy Zucchini",
"othernames": "",
"ingredients": "oil, thinly sliced, salt, water, chili powder, turmeric, garlic powder, cloves, peppercorns, chopped, yogurt",
"description": "Heat oil in a large skillet over medium heat; saute onion until golden.Add zucchini, salt, water, Chile powder, turmeric, garlic powder, coriander, cloves, peppercorns, tomatoes and yogurt and stir all together. Reduce heat to low and simmer for 10 minutes, stirring occasionally.",
"uri": "https://worldfood.guide/dish/spicy_zucchini"
},
{
"name": "Spider Deviled Egg",
"othernames": "",
"ingredients": "",
"description": "Deviled egg with spider shapped olives for Halloween-themed scary food party",
"uri": "https://worldfood.guide/dish/spider_deviled_egg"
},
{
"name": "Spider Roll",
"othernames": "",
"ingredients": "rice, water, vinegar, crabs, butter",
"description": "Spider Roll is a type of Maki sushi which includes breaded or battered soft-shell crab and other ingredients such as cucumber, avocado, daikon sprouts or lettuce, and spicy mayonnaise, rolled inside nori and sushi rice.",
"uri": "https://worldfood.guide/dish/spider_roll"
},
{
"name": "Spiked Italian Soda",
"othernames": "",
"ingredients": "alcohol, sparkling water, flavored syrup, whipped cream",
"description": "Spiked Italian Soda is similar to Italian soda. It is an alcoholic beverage . Here alcohol is added instead of carbonated water. Sparkling water, flavoured syrup alcohol, whipped cream is added to make the Spiked Italian soda. It is served chill with crushed ice.",
"uri": "https://worldfood.guide/dish/spiked_italian_soda"
},
{
"name": "Spinach Artichoke Dip",
"othernames": "",
"ingredients": "spinach, artichoke, cream",
"description": "Spinach Artichoke Dip is a delicious, rich, creamy and cheesy dip",
"uri": "https://worldfood.guide/dish/spinach-artichoke-dip"
},
{
"name": "Spinach Quinoa Salad",
"othernames": "",
"ingredients": "spinach, quinoa, cucumbers, bell pepper, red onion, feta cheese, lemon juice, pepper",
"description": "Spinach Quinoa Salad is a Peruvian, Bolivian and Spanish dish. It is prepared with spinach, quinoa, cucumber, bell pepper, red onion, feta cheese, lemon juice, pepper. It is a vegetarian dish which is healthy and good for health.",
"uri": "https://worldfood.guide/dish/spinach_quinoa_salad"
},
{
"name": "Spiny Lobster",
"othernames": "",
"ingredients": "lobster tails, salt and pepper, butter, garlic cloves, paprika, thyme, rosemary, parsley",
"description": "Spiny Lobster is eaten almost everywhere. Many fancy restaurants serve grilled lobster fresh from the sea. Every country has their own style of making spiny lobster. But the most traditional way of preparing spiny lobster is with Lobster Tails, Salt and Pepper, Butter, Garlic Cloves, Paprika, Thyme, Rosemary, Parsley.",
"uri": "https://worldfood.guide/dish/spiny_lobster"
},
{
"name": "Split Pea Soup",
"othernames": "",
"ingredients": "split peas, ham bone, marjoram, carrots, celery, potatoes, water",
"description": "To mark the 400th anniversary of French explorer Samuel de Champlain’s travels, Ottawa chef Marc Miron became inspired to research what nourished him and other inhabitants when they settled in their new land. Turns out, they can be credited for inventing split pea soup, a classic French Canadian dish. The explorers used cured meats and dried pea that were intended to last on their long journey, along with vegetables cultivated from their new land. The result is a dish that has lasted centuries and is still thoroughly enjoyed today.\n\n\n\nhttp://www.readersdigest.ca/travel/canada/10-must-try-canadian-dishes/8/",
"uri": "https://worldfood.guide/dish/split_pea_soup"
},
{
"name": "Spoonbread",
"othernames": "",
"ingredients": "cornmeal",
"description": "Spoonbread is a moist cornmeal-based dish prevalent in parts of the Southern United States. Although named a \"bread\", spoonbread is closer in consistency and taste to many savory puddings, such as Yorkshire pudding.\n\n\nhttps://en.wikipedia.org/wiki/Spoonbread",
"uri": "https://worldfood.guide/dish/spoonbread"
},
{
"name": "Sporcamuss",
"othernames": "",
"ingredients": "puff pastry, milk, cream, eggs, sugar, flour, vanilla",
"description": "Sporcamuss is an Italian dessert, basically Italian Cream Filled Pastries. It is prepared with puff pastry, milk, cream, egg, sugar, flour, vanilla.",
"uri": "https://worldfood.guide/dish/sporcamuss"
},
{
"name": "Springerle",
"othernames": "",
"ingredients": "flour, sugar, eggs, anise",
"description": "Springerle is a type of German biscuit with an embossed design made by pressing a mold onto rolled dough and allowing the impression to dry before baking. This preserves the detail of the surface pattern. While historical molds show that springerle was baked for religious holidays and secular occasions throughout the year, they are now most commonly associated with the Christmas season.\n\nhttps://en.wikipedia.org/wiki/Springerle",
"uri": "https://worldfood.guide/dish/springerle"
},
{
"name": "Spring Roll",
"othernames": "Springroll",
"ingredients": "dough, vegetables",
"description": "Spring rolls are a large variety of filled, rolled appetizers or dim sum found in East Asian and Southeast Asian cuisine. The name is a literal translation of the Chinese chūn juǎn (春卷 'spring roll'). The kind of wrapper, fillings, and cooking technique used, as well as the name, vary considerably within this large area, depending on the region's culture.",
"uri": "https://worldfood.guide/dish/spring_roll"
},
{
"name": "Sprite",
"othernames": "",
"ingredients": "water, sugar, lemon",
"description": "Sprite is a colorless, lemon and lime-flavored soft drink created by The Coca-Cola Company. It was first developed in West Germany in 1959 as Fanta Klare Zitrone and was introduced in the United States under the current brand name Sprite in 1961 as a competitor to 7 Up. Wikipedia",
"uri": "https://worldfood.guide/dish/sprite"
}
]
}