GET /api/dishes/?format=api&page=120
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{
    "count": 6343,
    "next": "https://worldfood.guide/api/dishes/?format=api&page=121",
    "previous": "https://worldfood.guide/api/dishes/?format=api&page=119",
    "results": [
        {
            "name": "Goto",
            "othernames": "",
            "ingredients": "rice, beef tripe, ginger",
            "description": "Goto is one of  the many variants of Filipino congee or as colloquially known, lugaw. This rice porridge is made with glutinous rice and beef tripe simmered in a ginger-based broth. It’s a delicious one-bowl meal commonly peddled in the Philippines as a filling midday snack or as a light lunch.\r\nhttps://www.kawalingpinoy.com/goto/",
            "uri": "https://worldfood.guide/dish/goto"
        },
        {
            "name": "Gotu Kola Mallung",
            "othernames": "",
            "ingredients": "gotu kola, onions, green chili, grated coconut, pepper, salt",
            "description": "Mallung is very much a part of the Sri Lankan diet. They deliver a dose of vitamins to a meal loaded with carbs and protein while adding colourful aesthetic appeal.  Mallum or mallung is made with chopped greens and chilies then seasoned with salt, pepper and lemon juice as well as ginger, shallots and a sprinkling of fresh grated coconut. Gotu kola leaves (Asiatic pennywort) are used to make a tangy, salad-like taboulleh.",
            "uri": "https://worldfood.guide/dish/gotu_kola_mallung"
        },
        {
            "name": "Gouda Cheese",
            "othernames": "",
            "ingredients": "milk",
            "description": "Gouda is a mild-flavored, yellow cow's milk cheese originating from the Netherlands. It is one of the most popular cheeses worldwide. The name is used today as a general term for numerous similar cheeses produced in the traditional Dutch manner. Wikipedia",
            "uri": "https://worldfood.guide/dish/gouda_cheese"
        },
        {
            "name": "Goulash",
            "othernames": "Gulyásleves, Gulyás, Gulyas",
            "ingredients": "meat, noodles, vegetables, potatoes, paprika, spices",
            "description": "Goulash is a soup or stew of meat and vegetables, seasoned with paprika and other spices. Originating from the medieval Kingdom of Hungary, goulash is also a popular meal in Central Europe, Eastern Europe, the Netherlands, Belgium, Switzerland, Scandinavia and Southern Europe.\r\n\r\n\r\nhttps://en.wikipedia.org/wiki/Goulash",
            "uri": "https://worldfood.guide/dish/goulash"
        },
        {
            "name": "Gozinaki",
            "othernames": "Gozinaqi",
            "ingredients": "nuts, honey",
            "description": "Gozinaki or Gozinaqi is a traditional Georgian confection made of caramelized nuts, usually walnuts, fried in honey, and served exclusively on New Year's Eve and Christmas.",
            "uri": "https://worldfood.guide/dish/gozinaki"
        },
        {
            "name": "Gozleme",
            "othernames": "",
            "ingredients": "wheat flour, butter, eggs",
            "description": "This is a traditional savory Turkish flatbread and pastry dish, made of hand-rolled leaves of yufka dough that are lightly brushed with butter and eggs, filled with various toppings, sealed, and cooked over a griddle. https://en.wikipedia.org/wiki/G%C3%B6zleme",
            "uri": "https://worldfood.guide/dish/gozleme"
        },
        {
            "name": "Graavilohi",
            "othernames": "",
            "ingredients": "sugar, salt, salmon filets, weed, ",
            "description": "Graavilohi is a traditional dish of Finnish. It's a salmon's dish that has been cold cured with salt and fresh dill.",
            "uri": "https://worldfood.guide/dish/graavilohi"
        },
        {
            "name": "Grain Belt Premium Beer",
            "othernames": "",
            "ingredients": "beer",
            "description": "Grain Belt Premium is an American Lager style beer with 4.7% alcohol by volume ABV brewed by August Schell Brewing Company Minnesota, United States",
            "uri": "https://worldfood.guide/dish/grain-belt-premium-beer"
        },
        {
            "name": "Granadilla",
            "othernames": "",
            "ingredients": "",
            "description": "Granadilla is a roundish oval fruit with a shiny orange skin. The skin is hard and inedible but is easy to cut. The fruit contains a jelly-like pulp with black edible seeds. It can be easily cracked and removed piece by piece, like a boiled egg’s shell, from the soft, white, edible pith-like thing that contains the seeds and pulp. Inside the white part, the juice and membranous stuff are a clear to very light gray color tinged with yellow. The taste of this fruit is sweet.",
            "uri": "https://worldfood.guide/dish/granadilla"
        },
        {
            "name": "Granita",
            "othernames": "Granita siciliana",
            "ingredients": "sugar, water, flavoring",
            "description": "Granita is a semi-frozen dessert made from sugar, water and various flavorings. Common and traditional flavoring ingredients include lemon juice, mandarin oranges, jasmine, coffee, almonds, mint, and when in season wild strawberries and black mulberries.",
            "uri": "https://worldfood.guide/dish/granita"
        },
        {
            "name": "Granizado",
            "othernames": "",
            "ingredients": "shaved ice, semi-sweet milk, fruit syrup, chocolate syrup",
            "description": "It is an icy beverage. In Colombia it consists of crushed or shaved ice with semi-sweet milk, fruit syrup or chocolate syrup dripped on top.",
            "uri": "https://worldfood.guide/dish/granizado"
        },
        {
            "name": "Granola",
            "othernames": "",
            "ingredients": "oats, nuts, sugar",
            "description": "Granola is a breakfast food and snack food consisting of rolled oats, nuts, honey or other sweeteners such as brown sugar, and sometimes puffed rice, that is usually baked until it is crisp, toasted and golden brown. It also serves as a topping for various pastries, desserts or ice cream.",
            "uri": "https://worldfood.guide/dish/granola"
        },
        {
            "name": "Grape Pie",
            "othernames": "",
            "ingredients": "concord grapes",
            "description": "Grape pie is a type of fruit pie. The Concord grape variety is prepared as part of harvest time traditions in parts of the United States.",
            "uri": "https://worldfood.guide/dish/grape_pie"
        },
        {
            "name": "Grasshopper Cocktail",
            "othernames": "",
            "ingredients": "vanilla ice cream, crème de menthe, crème de cacao",
            "description": "A Grasshopper cocktail is a sweet, mint-flavoured, after-dinner drink. The name of the drink derives from its green colour, which comes from crème de menthe. It is prepared with  vanilla ice cream, crème de menthe,  crème de cacao.",
            "uri": "https://worldfood.guide/dish/grasshopper-cocktail"
        },
        {
            "name": "Grass Jelly",
            "othernames": "Leaf jelly,烧仙草,shāo xiān cǎo,shaoww sshyen tsaoww",
            "ingredients": "platostoma palustre stalks, leaves, potassium carbonate, starch, sugar",
            "description": "Grass Jelly is a jelly-like dessert.It is made using the Platostoma palustre plant (a member of the mint family) and has a mild, slightly bitter taste. It is served chilled, with other toppings such as fruit, or in bubble tea or other drinks.",
            "uri": "https://worldfood.guide/dish/grass_jelly"
        },
        {
            "name": "Gratinee Des Halles",
            "othernames": "French Onion Soup",
            "ingredients": "onions",
            "description": "Type of soup usually based on meat stock and onions, and often served gratinéed with croutons and cheese on top. Although ancient in origin, the dish underwent a resurgence of popularity in the 1960s in the United States due to a greater interest in French cuisine. French onion soup is usually served as a starter. http://en.wikipedia.org/wiki/French_onion_soup",
            "uri": "https://worldfood.guide/dish/gratinee_des_halles"
        },
        {
            "name": "Grattachecca",
            "othernames": "",
            "ingredients": "shaved ice, sciroppo, sugar",
            "description": "Grattachecca is a cold dessert originating in Rome, Italy, commonly sold in kiosks and bars. It consists of manually shaved ice flavored with sweet sciroppo.",
            "uri": "https://worldfood.guide/dish/grattachecca"
        },
        {
            "name": "Gray Shrimp Croquettes",
            "othernames": "",
            "ingredients": "shrimps, butter, gelatin, milk, fresh cream, eggs, bread crumbs, flour, cornstarch, spices.",
            "description": "Gray shrimp croquettes is a Belgian dish prepared with shrimp, butter, gelatin, milk, fresh cream, eggs, bread crumbs, flour, cornstarch, spices. It tastes good and can be eaten during lunch or dinner.",
            "uri": "https://worldfood.guide/dish/gray-shrimp-croquettes"
        },
        {
            "name": "Greek Panzanella Salad",
            "othernames": "Bread Salad",
            "ingredients": "oil, french bread, olives, feta cheese, tomatoes, peppers, onions, spices, mustard",
            "description": "Greek Panzanella Salad is an Italian salad. It is also called Bread salad. The ingredients that are need are oil, french bread, olives, feta cheese, tomatoes, peppers, onion, spices, mustard. It is very healthy and delicious.",
            "uri": "https://worldfood.guide/dish/greek_panzanella_salad"
        },
        {
            "name": "Greek Salad",
            "othernames": "Horiatiki",
            "ingredients": "lettuce, feta cheese, tomatoes, red onion, olives, cucumbers, oregano, oil & vinegar",
            "description": "Greek salad is made with pieces of tomatoes, sliced cucumbers, onion, feta cheese, and olives (usually Kalamata olives), typically seasoned with salt and oregano, and dressed with olive oil. Common additions include green bell pepper slices or berries of capers (especially in the Dodecanese islands).\n\nOutside Greece, \"Greek salad\" may be a lettuce salad with Greek-inspired ingredients, even though the original dish is distinguished by the absence of lettuce. \n\nhttps://en.wikipedia.org/wiki/Greek_salad",
            "uri": "https://worldfood.guide/dish/greek_salad"
        }
    ]
}