Red Beans And Rice

(American)

red beans, rice, onions, celery, bell pepper, pork bones, spices

Red beans and rice is an emblematic dish of Louisiana Creole cuisine (not originally of Cajun cuisine). Red beans and rice is one of the few New Orleans style dishes to be commonly served both in people's homes and in restaurants. Many neighborhood restaurants continue to offer it as a Monday lunch special, usually with a side order of either smoked sausage or a pork chop. While Monday washdays are largely a thing of the past, red beans remain a …

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Created Feb. 10, 2017 by: eemia21


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Red Beans And Rice

Photo by: eemia21 | https://www.youtube.com/watch?v=T06oh88VhiE

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