Kalamay

Calamay (Filipino)

coconut milk, glutinous rice, brown sugar

Kalamay is a sticky sweet delicacy that is popular in many regions of the Philippines. It is made of coconut milk, brown sugar, and ground glutinous rice. They can also be flavored with margarine, peanut butter, or vanilla.

Created March 11, 2017 by: anika854


Related: 0 of 0

There are no related dishes.

Add Related Dish
Kalamay

Photo by: anika854 | http://babblingspoon.blogspot.com/2014/10/kalamay-with-buko…

Lists including this dish: 0 of 0

No list has this Dish

Add this dish to list Create New List