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External link: https://www.taste.com.au/recipes/salt-pepper-squid-3/a8d34a…
Uploaded by: anika854
Date Uploaded: July 21, 2018
Extra information about the photo:
calamari is covered in salt-and-pepper batter, then deep-fried. This pub staple is often served as a snack with a side salad and dipped in sweet chilli sauce.
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