Photo credit: http://bakecookeat.blogspot.com/2014/02/nyonya-acar-awak-...
Uploaded by: eemia21
Comments : None
Date Uploaded: Dec. 3, 2016
Acar is a type of vegetable pickle made in Indonesia, Malaysia, and Singapore. It is a localised version of the Mughlai Achaar. It is known as atjar in ...
Herring Under The Fur...
Patlıcan kızartma, Pa...
Vegetarian Dishes From Indonesian Cuisine
by itisclaudio (0 )
Vegetarian Dishes From Bhutanese Cuisine
National Dishes By Country
Vegetarian Dishes From Nepalese Cuisine
Common Singaporean Breakfast Dishes
Chwee Kwee, Chwee Kweh, 水粿