Latest Dishes

01:09AM March 26, 2017 - by: anika854

Nankhatai

Kulcha-e-khataye

(Indian) (Pakistani) (0 )

Nankhatai is a shortbread biscuit popular in India and Pakistan made with Wheat flour, Rice flour, Butter, Powdered Sugar, Milk, Salt, Honey, Baking Powder.

01:03AM March 26, 2017 - by: anika854

Shortbread

(English) (0 )

Shortbread is a biscuit traditionally made from one part white sugar, two parts butter, and three parts flour. Other ingredients like ground rice or cornflour are sometimes added to alter the texture.

01:00AM March 26, 2017 - by: anika854

Salt Water Taffy

(American) (0 )

Salt Water Taffy is a variety of soft taffy originally produced and marketed in the Atlantic City, New Jersey, area of the Jersey Shore starting in the 1880s included with sugar, cornstarch, corn syrup, glycerine, water, butter, salt, …

12:55AM March 26, 2017 - by: anika854

Blondies

Blond[e] Brownie, Blondie Bar

(American) (0 )

Blondies is a rich, sweet dessert bar. It resembles the traditional chocolate brownie, but substitutes vanilla for the cocoa used in brownies, and contains brown sugar. Blondies are made from flour, brown sugar, butter, eggs, baking powder, and …

12:50AM March 26, 2017 - by: anika854

Snickerdoodle

(American) (German) (0 )

Snickerdoodle is a type of cookie made with butter or oil, sugar, and flour, and rolled in cinnamon sugar. Eggs may also sometimes be used as an ingredient, with cream of tartar and baking soda added to leaven …

02:43PM March 25, 2017 - by: anika854

Sugar Candy

(-Worldwide-) (0 )

It is any candy whose primary ingredient is sugar. The main types of sugar candies are hard candies, fondants, caramels, jellies, and nougats.

02:37PM March 25, 2017 - by: anika854

Butterscotch

(English) (0 )

Butterscotch is a type of confectionery whose primary ingredients are brown sugar and butter, although other ingredients are part of some recipes, such as corn syrup, cream, vanilla, and salt.

02:22PM March 25, 2017 - by: anika854

Rocky Road

(European) (0 )

Rocky Road is a type of dessert made up of milk chocolate and marshmallow which is usually served in individual portions such as a cupcake or brownie, or in American cuisine, as an ice cream flavour.

02:18PM March 25, 2017 - by: anika854

Confiture De Lait

(French) (0 )

Confiture De Lait is a thick, sweet caramel sauce prepared from milk and sugar. Confiture De Lait is a speciality of the Normandy region of France. It is very similar to spreadable types of dulce de leche.

02:16PM March 25, 2017 - by: anika854

Tablet

(European) (0 )

Tablet is a medium-hard, sugary confection from Scotland. Tablet is a traditional Scottish dish. Tablet is usually made from sugar, condensed milk, and butter, which is boiled to a soft-ball stage and allowed to crystallise. It is often …

04:48AM March 25, 2017 - by: anika854

Chokladboll

(Swedish) (0 )

Chokladboll is a type of unbaked pastry that is a popular Swedish confectionery. The chokladboll is usually slightly smaller than a golf ball. The chokladboll consists of oatmeal, sugar, cocoa, vanilla sugar, butter, and sometimes a small amount …

04:42AM March 25, 2017 - by: anika854

Bossche Bol

Chocoladebol

(Dutch) (0 )

Bossche Bol is a dessert the ingredients included with Flour, Butter, Sugar, Egg. Bossche bollen are usually eaten as an accompaniment to coffee, etc., rather than as a dessert.

04:34AM March 25, 2017 - by: anika854

Peanut Butter Balls

Peanut-butter-filled Chocolate Balls

(American) (0 )

These Balls are the perfect combination of peanut butter and chocolate and it is similar to Buckeye Candy.

04:26AM March 25, 2017 - by: anika854

Molten Chocolate Cake

Lava Cake, Chocolate Lava Cake, Molten Ch…

(American) (0 )

Molten Chocolate Cake is a popular dessert that combines the elements of a flourless chocolate cake and a soufflé. The ingredients included with butter, eggs, sugar, chocolate.

04:17AM March 25, 2017 - by: anika854

Fudge Cookie

(American) (0 )

Fudge Cookie is a cookie included with Flour, Chocolate, Sugar, Oil, Vanilla, Salt, Baking soda and that is prepared with fudge or that has the flavour, consistency or texture of fudge. Chocolate fudge cookies are a variety, along …

04:12AM March 25, 2017 - by: anika854

Butter Pecan

(American) (0 )

Butter Pecan is a flavour, prominent especially in the United States, in cakes, cookies, and ice cream. Roasted pecans, butter, and vanilla flavour are used in butter pecan baked goods. Butter pecan ice cream is smooth vanilla ice …

04:13AM March 21, 2017 - by: anika854

Barfi

Burfi, Burfee, Borfee

(Indian) (0 )

Barfi is a dense milk based sweet confectionery from the Indian Subcontinent, a type of mithai. The main ingredients of plain barfis include condensed milk and sugar.

03:43AM March 21, 2017 - by: itisclaudio

Knäck

(Swedish) (0 )

Knack is a traditional Swedish toffee prepared at Christmas. A common recipe is equal parts of heavy cream (not whipped), sugar and golden syrup. It is also common to add a few tablespoons of butter.

03:40AM March 21, 2017 - by: itisclaudio

Krówki

(Polish) (0 )

Krówki is one of the most common Polish confections included with Milk, Sugar, Cream, Butter, Vanilla.

03:38AM March 21, 2017 - by: anika854

Penuche

(American) (0 )

Penuche is a fudge-like candy made from brown sugar, butter, and milk, using no flavorings except for vanilla.