All Dishes

6321

Mtsvadi

(Georgian) (0 ) (1 )

It is Georgia's catchall name for meat impaled on a stick and cooked over an open flame. It is one of the Georgian traditional dishes. Georgia is a well-known country by its cuisine and mtsvadi is one of …

04:38AM July 19, 2017 - by: anika854

Pakbet

Pinakbet

(Filipino) (0 ) (1 )

Pinakbet is a tasty vegetable dish made-up of different fresh vegetables, pork, and shrimp paste. This Pinakbet Recipe is a variation of the popular Tagalog version of this dish, Pakbet Ilokano, that originated from the Ilocos Region. http://panlasangpinoy.com/2009/…

09:42AM November 23, 2016 - by: eemia21

Fatoot

(Yemeni) (0 ) (1 )

Fatoot is a generic term for Yemeni dishes based on shredded bread.

02:10AM July 31, 2017 - by: anika854

Mix Dal Recipe

Mix Daal, Mix Dal Fry

(Indian) (0 ) (1 )

Mix dal, a comforting and delicious combination of lentils!

04:37AM September 08, 2021 - by: geetakiduniya

Machanka

(Belarusian) (0 ) (1 )

Machanka is very popular sauce of Belarussian from different sorts of meat, served with pancakes,

01:13AM July 21, 2017 - by: anika854

Blue Moon Belgian White Beer

(American) (0 ) (1 )

Blue moon is an American "Belgian Witbier " style beer with 5.40% alcohol by volume (ABV) and 9 IBU brewed by Blue Moon Brewing Company Colorado, United States. 12 oz contains 170 calories

09:17AM October 26, 2018 - by: itisclaudio

Macaroni Bechamel

(Egyptian) (0 ) (1 )

This is an Egyptian favourite. A ground meat mixture between two layers of macaroni smothered in a creamy bachamel sauce.

11:17AM January 16, 2018 - by: anika854

Elarji

(Georgian) (0 ) (1 )

Elarji is a specialty of the Georgian Samegrelo region, prepared as a thick porridge consisting of coarse cornmeal, cornflour, and sulguni cheese. The dish has an extremely thick texture, and it is very elastic. It is traditionally served …

01:45AM November 29, 2020 - by: atasneem

Butifarra

(Peruvian) (0 ) (2 )

Butifarra is the name of a traditional Peruvian cold sandwich where the main ingredient is "Jamon del Pais". Slices of this savory seasoned ham and onion relish called "salsa criolla" are served on crusty round French bread roll.

01:50PM March 02, 2020 - by: itisclaudio

Pescado A La Plancha

Grilled Fish

(-Latin American-) (Peruvian) (0 ) (1 )

Grilled fish

03:33PM March 14, 2018 - by: itisclaudio

Irish Coffee Cocktail

Caife Gaelach

(Irish) (0 ) (1 )

Irish coffee is a cocktail consisting of hot coffee, Irish whiskey, and sugar stirred, and topped with cream. The coffee is drunk through the cream.

05:09AM May 26, 2020 - by: itisclaudio

Pé-de-moleque

(Brazilian) (0 ) (1 )

It’s traditionally made with peanuts. Sugar and peanuts mixed together. Twice as much sugar than peanuts that is.

03:49AM February 20, 2017 - by: itisclaudio

Pescado Saltado

Pescado Salteado

(Peruvian) (0 ) (2 )

Pescado saltado is the fish version of the popular, traditional peruvian dish "Lomo saltado". It is a stir fry that typically combines fried fish, with onions, tomatoes, soy sauce and other ingredients, served with fried potato slices (french …

02:20PM January 16, 2019 - by: itisclaudio

Ginisang Ampalaya

Sauteed Bitter Melon

(Filipino) (0 ) (1 )

Ginisang Ampalaya is a Filipino vegetable stew. It is made with ampalaya, garlic, black pepper, salt, eggs, tomato, onion, It is one of the healthiest dishes. This food is very good for diabetic patients. The dish can also …

02:48AM August 11, 2020 - by: atasneem

Kaldereta

Caldereta

(Filipino) (0 ) (1 )

Goat meat stew from the Philippines. Commonly the goat meat is stewed with vegetables and a liver paste. Vegetables may include tomatoes, potatoes, olives, bell peppers and hot peppers.

11:06AM August 03, 2016 - by: itisclaudio

Funchi

(Aruban) (0 ) (0 )

Funchi is an Aruban staple, a simple dish made with cornmeal, salt, and butter. The cornmeal is cooked in boiling water and stirred with a wooden spoon until the mixture becomes thick and stiff. It is then combined …

02:18AM September 27, 2020 - by: atasneem

Cag Kebabi

(Turkish) (0 ) (1 )

This is a horizontally stacked marinated rotating lamb kebab variety. https://en.wikipedia.org/wiki/C…

05:26AM October 17, 2016 - by: asma

Unadon

(Japanese) (0 ) (1 )

Unadon is a dish originating in Japan. It consists of a donburi type large bowl filled with steamed white rice, and topped with fillets of eel (unagi) grilled in a style known as kabayaki, similar to teriyaki.

02:31AM May 12, 2017 - by: anika854

Pistolet

(Belgian) (0 ) (1 )

The pistolet is a typical Belgian variety of bread consisting of a small and round bread roll. The crust is usually hard and crispy, while the inside of the roll is soft.

05:30AM May 15, 2020 - by: anika854

Svinestek

roast pork

(0 ) (1 )

derives from the Lower Saxon word for "evening before Lent". A typical Sunday dinner, served with pickled cabbage (a sweeter variety of the German sauerkraut), gravy, vegetables and potatoes.

06:00PM January 16, 2017 - by: itisclaudio