筒仔米糕

(Taiwanese)

pudding rice, pork, eggs, milk, maple syrup, vanilla paste

Sticky rice and Chinese mushrooms are fried with seasoning and stuffed into a bamboo tube together with pork and egg.The tube of rice is steamed again to further soften the texture until it becomes a cylindrical pudding.

March 14, 2017 - by: itisclaudio


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Tube Rice Pudding

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