11

Dish(es) for:

tamale

Tamales

Tamal (Mexican) (0 ) ( )

Tamales are a traditional Mexican dish made of a corn based dough mixture filled with a type of meats or beans and cheese. Tamales are wrapped and cooked in corn husks or banana leaves, but they are removed …

05:44PM April 06, 2020 - by: itisclaudio

Tamal

Tamales (Peruvian) (1 ) ( )

Tamal is a traditional dish where banana leaf-wrapped corn dough is filed with chicken, peppers, cheese or a variety of other fillings. One of the most traditional dishes of Peruvian cuisine, people enjoy them for Sunday breakfast served …

10:43AM April 13, 2020 - by: itisclaudio

Tamales

(Colombian) (Costa Rican) (0 ) ( )

There are many variations of tamales in Colombia, but they all have something in common and that is that Colombian Tamales are all wrapped in banana leaves

03:46AM June 16, 2017 - by: atasneem

Guatemalan Tamales

(Guatemalan) (0 ) ( )

Guatemalan Tamales is a special kind of dish from Guatemala. It has different variation. Guatemala version of Tamale is generally bigger than others. Guatemalan tamale dough is made with maize, which is wrapped and cooked in a large …

03:02PM April 19, 2021 - by: atasneem

Tamales Colorados

(Guatemalan) (0 ) ( )

Tamales Colorados is a Guatemalan dish. The colour of this tamale is basically red. These red tamales are the most common variety. The achiote spice gives tamales Colorados its famous red colour. The stuffing includes red peppers, olives …

03:21PM April 19, 2021 - by: atasneem

Tamal Panameño

(0 ) ( )

This is a very rich recipe based on a mass of corn stuffed with chicken, chicken or pork.

12:55AM April 23, 2017 - by: itisclaudio

Tamales De Elote

Uchepos (Guatemalan) (0 ) ( )

Tamales de Elote is Guatemalan dish that is similar to Tamale Negros. It is slightly sweet tamales that vary from the rest of the tamales in the country.The dough is made with sweet corn. And the stuffing is …

03:48PM April 19, 2021 - by: atasneem

Tamal De Olla

(Panamanian) (0 ) ( )

06:26PM April 22, 2017 - by: itisclaudio

Tamal

(Costa Rican) (0 ) ( )

Tamal is a Costa Rican's traditional dish.

08:17PM December 13, 2017 - by: itisclaudio

Tamales Negros

(Guatemalan) (0 ) ( )

Tamales Negros is a black tamale which is a sweet version of Guatemalan food. Instead of the savoury flavour, it is a unique taste as it’s filled with chocolate, raisins and nuts. There are also other versions of …

03:33PM April 19, 2021 - by: atasneem

Tamales

(Salvadorian) (0 ) ( )

Salvadorian tamales are made in banana or plantain leaves, and the masa (cornmeal) is often seasoned with chicken stock or bouillon. The dough is usually made from dent corn, not sweet corn and the tamal is not spicy …

01:07PM March 31, 2022 - by: itisclaudio