Rinderroulade

Rouladen, Rindsrouladen (German)

beef

This is a German meat dish. Usually consisting of bacon, onions, mustard and pickles wrapped in thinly sliced beef which is then cooked. In some countries, the roulade is also known as a beef olive.

Created Sept. 10, 2016 by: asma


Related: 0 of 0

There are no related dishes.

Add Related Dish
Rinderroulade

Photo by: asma | http://www.morethansauerkraut.com/filled-beef-rolls-rinderr…

Lists including this dish: 1 of 1

Top Things To Eat While In Germany 10

(German)

by anika854 (0 ) Public: Users can add dishes

Germans are know for their traditional German cousine around the world. What many people don’t know is the fact that …

Bratwurst

(German)

Currywurst

Bratwurst (German)

German Fries

German fried potatoes, Br… (German)

Goulash

Gulyásleves, Gulyás, Guly… (Belgian) (-Eastern European-) (German)

Add this dish to list Create New List