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Pescado A Lo Macho
(Peruvian)
fish, seafood, rice
Pescado a la macho is a Peruvian seafood dish made of fried fish fillet toped with a cream base seafood sauce containing Peruvian spices and pieces of seafood like clams, mussels and calamary rings.
Modified Nov. 23, 2020
Created Jan. 16, 2016 by: itisclaudio
Related: 1 of 1
(Peruvian)
Pan fried white fish fillet topped with a saute of onions, tomatoes and Peruvian yellow chili. It is often accompanied …
Lists including this dish: 2 of 2
(Peruvian)
by itisclaudio (0 ) Public: Users can add dishes
List of common seafood dishes you find in Peru
Common Peruvian Lunch Dishes 35
(Peruvian)
by itisclaudio (0 ) Public: Users can add dishes
List of most common Peruvian lunch dishes and beverages. Dishes in a typical lunch in Peru.
