(Indian)

wheat flour, ghee, green chilli, spanich, ginger paste, curd, salt

It is made by mixing wheat flour with pureed spinach and other spices. It is best enjoyed hot with mango chutney and chili pickle. Palak puri is a healthy and nutritious meal that is often enjoyed during breakfast, as well as lunch. Palak puris are cooked in almost every household in Madhya Pradesh and best served with raita, aloo-sabzi and pickle.

March 29, 2018 - by: anika854


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