Oliebol

Oliebollen (Dutch)

flour, eggs, yeast, salt, milk, baking powder

Oliebol is a traditional Dutch and Belgian food. Oliebollen are a variety of dumpling made by using an ice cream scoop or two spoons to scoop a certain amount of dough and dropping the dough into a deep fryer filled with hot oil.

Created Feb. 3, 2017 by: anika854


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Oliebol

Photo by: anika854 | http://www.bakkerijmuseum.nl/kalwiblo/index.php?t=4&h=84&s=…

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Top Dutch foods must try 6

(Dutch)

by anika854 (0 ) Public: Users can add dishes

Don't go home without trying at least one of these traditional Dutch foods.

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Oliebol

Oliebollen (Dutch)

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