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Mandi
(Yemeni)
rice, meat, spices
Mandi is a traditional Yemeni dish from Hadhramaut, Yemen. Mandi is usually made from rice, meat (lamb or chicken), and a mixture of spices. It is cooked in the tandoor, which is a special kind of oven. The tandoor is usually a hole dug in the ground and covered inside by clay. To cook mandi, dry wood is placed in the tandoor and burned to generate a lot of heat turning into charcoal. The meat is then suspended inside the …
Created March 24, 2020 by: itisclaudio
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Chicken Mandi
Yemeni Chicken Mandi
(Yemeni)
Chicken Mandi is very popular and simple dish from Yemen. There is a simple way to make it, although, no …
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National Dishes By Country 298
by itisclaudio (0 ) Public: Users can add dishes
This is the list of the dishes that represent a country or a cuisine. They are normally chosen because they …
