Makroudh

Makrout, مقروض‎ (-African-)

semolina, dates, figs, almond

Makroudh is a traditional sweet pastry filled with dates and nuts or almond paste, that has a diamond shape – the name derives from this characteristic shape. Makroudh is a traditional sweet pastry in Maghrebi (North Africa) and in Malta. The dough is made with a combination of semolina and flour, which gives the pastry a very specific texture and flavor.

Modified July 8, 2020

Created Jan. 5, 2018 by: itisclaudio


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Imqaret (Maltese)
Imqaret is a traditional Maltese sweet made with pastry and a filling of dates. During preparation the imqaret are deep …

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Photo by: anika854 | https://en.wikipedia.org/wiki/Makroudh

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