Chicken Curry

(Sri Lankan)

chicken, coconut milk, spices

Simple to make, chicken curry is a common household dish in Sri Lanka. Spices like fennel seeds, cardamom, cloves and cinnamon sticks are tempered in hot oil before being combined with chicken and spices like chili powder, curry powder, turmeric, pandan leaves, lemongrass and curry leaves. Coconut milk contributes to the rich base of the curry gravy. Depending on the recipe, a puree of tomato is often included. The chicken is stewed for an hour or so until the essence ...

...See more


June 2, 2017 - by: anika854


Related: 2 of 2

Bun Cari Ga

Bun Ga Cari, Chicken Curry (Vietnamese)

Andhra Chicken Curry

Andra Chicken Curry (Indian)

Lists including this dish: 1 of 1

Top Foods You Should Try In Sri Lanka

by itisclaudio (0 ) Personal: Only owner can add dishes

The Teardrop of India or Pearl of the Indian Ocean are among many nicknames for Sri Lanka. But a more ...