(Mexican)

eggs, corn tortillas, lard, black beans, ham, white cheese, tomatoes, chili peppers, onions, olive oil, mushrooms, garlic

It is a breakfast dish consisting of eggs served in the style of the traditional large mid-morning fare on rural Mexican farms.The basic dish consists of fried eggs served upon lightly fried or charred corn or flour tortillas topped with a salsa fresca made of tomatos, Chili peppers, onion. Refried beans, Mexican-style rice, and slices of avocado or guacamole are common accompaniments, with cilantro as a garnish. In the mexican people basically it served for morning dish because they think ...

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July 8, 2018 - by: anika854


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