Home Fries

House fries, Country potatoes, American fries (American)

potatoes, vegetable oil, butter

This dish is popular as a breakfast side dish. It is a type of basic potato dish made by pan- or skillet-frying chunked, sliced, wedged or diced potatoes that are sometimes unpeeled and may have been par-cooked by boiling, baking, steaming, or microwaving.

Created Jan. 26, 2017 by: anika854


Related: 0 of 0

There are no related dishes.

Add Related Dish

Lists including this dish: 1 of 1

American Breakfast Foods 32

(American)

by itisclaudio (1 ) Public: Users can add dishes

Most common dishes consumed for breakfast in the United States of America.