pork, spices, herb
Sausage is a most common food in every country. From my research I found in March 2011, the "Traditional Cumberland sausage" was granted Protected Geographical Indication (PGI) status. It is a form of sausage that originated in the ancient county of Cumberland, England, now part of Cumbria. They are traditionally very long up to 21 inches (50 cm) and sold rolled in a flat, circular coil, but within western Cumbria, they are more often served in long curved lengths. Sometimes ...
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