Chanfaina, Beef lung stew
beef, potatoes, rice, corn
Spongy dark iron-rich cuts of meat with small hollow airways couldn’t be anything other than beef lung, prepared in a comforting stew with tender potatoes and giant kernels of Peruvian mote (corn).
It could be accompanied by white rice or spaghetti.
Aug. 31, 2016 - by: itisclaudio
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