bread, breakfast meats, eggs, cheese
It is typically made using breakfast meats (generally cured meats such as sausages, patty sausages, bacon, country ham, Spam and pork roll), breads, eggs and cheese. These sandwiches were typically regional specialties until fast food restaurants began serving breakfast.
Jan. 23, 2017 - by: anika854
Photo credit: http://www.schwans.com/products/product?id=62145
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Most common dishes consumed for breakfast in the United States.
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Common dishes you find in a restaurant diner in the US