Black Tea

(-Worldwide-)

tea leaves, sugar

Black Tea is a type of tea that is more oxidized than oolong, green and white teas. Black tea is generally stronger in flavor than the less oxidized teas. All four types are made from leaves of the shrub (or small tree) Camellia sinensis.

Modified Aug. 16, 2020

Created Aug. 14, 2018 by: atasneem


Related: 1 of 1

Oolong Tea 烏龍茶, 乌龙茶 (Chinese)
Oolong Tea is a traditional Chinese tea (Camellia sinensis) produced through a unique process including withering the plant under strong …