Bethmännchen

(German)

marzipan, almonds, powdered sugar, rosewater, flour, eggs

Bethmännchen is a pastry made from marzipan with almond, powdered sugar, rosewater, flour and egg. Bethmannchen is a traditional cookie usually baked for Christmas Day.

Modified Nov. 17, 2020

Created Jan. 7, 2018 by: itisclaudio


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Bethmännchen

Photo by: anika854 | https://en.wikipedia.org/wiki/Bethm%C3%A4nnchen

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Christmas Dishes Around The World 45

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by itisclaudio (0 ) Public: Users can add dishes

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