餡子

(Japanese)

adzuki beans, sugar, honey

Red bean paste is used as a filling in many delicious Japanese sweets and desserts.

Jan. 28, 2017 - by: eemia21


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New year food served in Japan

by eemia21 (0 ) Personal: Only owner can add dishes

The Japanese celebrate the New Year Day with traditional New Year foods called Osechi Ryori (御節料理) These are the most ...