achee and saltfish

(Jamaican)

ackee, saltfish

Made from the local fruit ackee and dried and salted cod (salt fish). This is the national dish of Jamaica. It is often served with bread, Jamaican fried dumplings or roasted breadfruit.

https://en.wikipedia.org/wiki...

Dec. 25, 2016 - by: eemia21


Similar: 0 of 0

There are no similar dishes.

Add Similar Dish

Lists including this dish: 0 of 0

No list has this dish.

Create list Add this dish to a list