Peruvian Cuisine

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Pulpo Al Olivo

Pulpo Al Oliva

(Peruvian) (0 ) (2 )

Octopus on a olive based mayonnaise

06:16AM May 22, 2018 - by: itisclaudio

Queso Fresco

Fresh Cheese

(-Latin American-) (Mexican) (Peruvian) (0 ) (1 )

Queso fresco means "fresh cheese" and it is a Mexican cheese of the queso blanco (white cheese) type, made from cow's milk alone or from a combination of cow and goat milk, and acidified with rennet, lemon juice, …

01:40PM July 06, 2020 - by: itisclaudio

Queso Helado

Cheese Ice Cream

(Peruvian) (0 ) (2 )

Queso Helado, translation "cold cheese", is an artisanal shaved ice cream from Arequipa in Peru. Although the name suggests that it is made from cheese, in fact it has no cheese at all. The dessert is mostly sold …

08:30PM September 27, 2021 - by: itisclaudio

Quince Cheese

Dulce de membrillo

(Argentine) (Brazilian) (Chilean) (Israeli) (Mexican) (0 ) (1 )

Quince Cheese is a sweet, thick jelly made of the pulp of the quince fruit. Quince cheese is a common confection in several countries.

09:29PM March 05, 2018 - by: itisclaudio

Quinua

Quinua Carretillera

(Peruvian) (0 ) (1 )

Quinua is a common street food hot breakfast beverage drunk in Peru.

01:39PM November 05, 2018 - by: foodmaster

Raspadilla

(Peruvian) (0 ) (1 )

Shaved ice with flavor or fruit syrup dripped on top. Popular in the summer months.

05:34PM May 08, 2017 - by: itisclaudio

Relleno

blood sausage

(Peruvian) (0 ) (2 )

Relleno is a blood sausage eaten for breakfast in Peru. It is made with beef or pork blood and other ingredients such as aji (chili), green onions, and animal fat. In southern Peru, rice and black mint are …

02:00PM November 05, 2018 - by: itisclaudio

Rocoto Relleno

Stuffed Hot Pepper

(Peruvian) (0 ) (2 )

Rocoto relleno is a Peruvian dish which originated from the city of Arequipa, a city in the Andes mountains located in the southern parts of Peru. This dish is made by stuffing fried minced beef-mix or hard-boiled egg …

01:00AM December 16, 2014 - by: itisclaudio

Rocoto Relleno Cusqueño

Rocoto Relleno A Lo Cusqueño

(Peruvian) (0 ) (0 )

Cusco style stuffed rocoto is a dish from Cusco in Peru. Rocoto is a native Peruvian spicy chili that looks like a belt pepper. The rocoto is stuffed with a mixture of meat, carrots, peas, onions, and spices …

08:30PM January 05, 2021 - by: itisclaudio

Salchicha Huachana

(Peruvian) (0 ) (2 )

Salchicha Huachana is a Peruvian breakfast dish made of scrambled sausage and eggs. The sausage is made of ground beef and pork fat. The name Huachana comes from the city of Huacho, Peru.

11:21AM September 10, 2016 - by: itisclaudio

Salchipapas

Sausages And Fries

(Peruvian) (0 ) (3 )

Salchipapas is a poor man's dish that became a popular "fast food" in Peru. The word Salchipapas derives from its main ingredients: salchicha – sausage and papa – potato. Thinly sliced pan fried hot dogs or other sausages …

12:12PM March 19, 2020 - by: itisclaudio

Salpicon De Pollo

(Peruvian) (0 ) (1 )

Salpicon de pollo is a cold Peruvian dish similar to a chicken salad. Chicken and vegetables are mixed and seasoned with a mayonnaise based dressing.

10:29AM May 06, 2019 - by: itisclaudio

Salsa Criolla

zarza criolla, sarza criolla, sarsa criol…

(Peruvian) (0 ) (1 )

Salsa Criolla is a Peruvian sauce composed of sliced onions accompanied by tomatoes, aji amarillo (a Peruvian chili) and seasoned with lime juice, salt and pepper. It is an accompaniment to many Peruvian dishes like tamal, chicharron, arroz …

04:14PM December 15, 2017 - by: itisclaudio

Saltado De Atun

Atun saltado

(Peruvian) (0 ) (1 )

A simple but delicious home cooked dish made by sauteing onions, garlic and tomato and adding at the end tuna and square fried potatoes. In Peru it may be accompanied with rice.

01:17PM September 23, 2016 - by: itisclaudio

Sancochado

Sancocho

(Peruvian) (0 ) (1 )

Sancochado is a Peruvian nurturing and comforting dish. Sancocho is basically a meat and vegetables soup that is served dis-constructed.

09:24PM July 13, 2020 - by: itisclaudio

Sandwich De Chicharron

Sanguche De Chicharron, pan con chicharron

(Peruvian) (0 ) (3 )

Sandwich De Chicharron is a Peruvian sandwich with chicharron (pork) and sweet potato on a french roll served warm, normally for breakfast. It is accompanied on the side by salsa criolla (marinated onions and chili) or inserted in …

11:10AM August 23, 2018 - by: itisclaudio

Sangrecita

(Peruvian) (0 ) (1 )

Sangrecita is a Peruvian breakfast dish made with sauteed chicken blood curd along with vegetables, herbs and spices. Some regions of Peru add sugar giving it a light sweetness.

01:50PM July 06, 2016 - by: itisclaudio

San Juan Beer

(Peruvian) (0 ) (1 )

San Juan is a beer from the Amazonian region of Peru with 5% alcohol by volume (ABV)

12:46PM April 18, 2020 - by: itisclaudio

Sarsa De Patita

Sarza De Patita, Sarsa De Patita De Cerdo…

(Peruvian) (0 ) (1 )

Sarsa de patita is a Pig's Feet salad traditional dish from Arequipa Peru.

07:29PM July 03, 2020 - by: itisclaudio

Seared Mahi Mahi

(Peruvian) (0 ) (1 )

Seared Mahi Mahi is a Peruvian dish prepared with seared mahi-mahi filet, pickled yellow chilli pepper, panca and yellow chilli, sweet potato. The fillet is fried with these ingredients and served fresh.

01:13AM December 16, 2020 - by: atasneem