Armenian Cuisine 15

Name Cuisine Photo
Arganak
Chicken soup with small meatballs, garnished before serving with beaten egg yolks, lemon juice, and parsley. https://en.wikipedia.org/wiki/Armenian_cu...
Arroz Con Pollo
This traditional Brazilian variation of the Spanish and Latin-American classic dish. This dish comes from the northeastern Brazilian state of Piauí, one of the hottest, driest and poorest regions in the country.
Bozbash
It is a popular Armenian meat, lightly sour, soup, made from fat lamb fillet with potatoes, peas, beans and fruits.
Byorek
It is a pie made with phyllo pastry and stuffed with cheese (panirov byorek, from Armenian: panir for cheese, Eastern Armenians refer to this as Khachapuri) or spinach (similar to spanakopita in Greek cuisine). They are a popular ...
Ghapama
Armenian stuffed pumpkin dish, often prepared during the Christmas season. It is prepared by removing the guts of the pumpkin (known as դդում in Armenian, pronounced ddum in Eastern Armenian and ttum in Western Armenian) and stuffing it ...
Harissa
Armenian dish from the Ararat plain. It is a thick porridge made from korkot (dried or roasted cracked wheat) and fat-rich meat, usually chicken or lamb. Herbs were substituted for meat in harissa when Armenian religious days required ...
Keshk
It is a range of dairy products used in cuisines of Iranian, Turkish, Mongolian, Central Asian, Transcaucasian, and the Levantine peoples. Kashk is made from drained yogurt (in particular, drained qatiq) or drained sour milk by forming it ...
Khorovats
This Armenian meat grill is not too dissimilar to a kebab, but it’s still one of the country’s most representative dishes. A typical khorovats will be made with chunks of meat that’s grilled on a skewer.
Kufteh
Armenian stuffed meatballs — and replaced the ground lamb and butter with ground turkey and olive oil. We think the results are pretty darn good! Serve with plain yogurt, a chopped salad, and pita bread. http://www.thedailymeal.com/recipes/kufte...
Lahmajoon
The traditional taste of Armenia will be a favorite! These little meat pizzas are usually made with lamb or beer, vegetables, herbs and tomatoes.