• -Vegetarian- Cuisine

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Vegetarian cuisine is based on food that meets vegetarian standards by not including meat and animal tissue products (such as gelatin or animal-derived rennet). For lacto-ovo vegetarianism (the most common type of vegetarianism in the Western world), eggs and dairy products such as milk and cheese are permitted. For lacto vegetarianism, the earliest known type of vegetarianism (recorded in India), dairy products such as milk and cheese are permitted. The strictest forms of vegetarianism are veganism and fruitarianism, which exclude all animal products, including dairy products as well as honey, and even some refined sugars if filtered and whitened with bone char.

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Dishes: 7 / 174

Yellow Dal

(1 ) Dal Tadka (Indian) (-Vegetarian-)

This thick and hearty Indian yellow dal is made from yellow split peas and is bursting with flavor courtesy of ...

Zongzi

(0 ) Bakcang, Bacang, ... (Chinese) (-Vegetarian-)

It is a traditional Chinese food, made of glutinous rice stuffed with different fillings and wrapped in bamboo, reed, or ...

Maple Taffy

(0 ) Maple Taffee, Tir... (English) (-Vegetarian-)

It is a sugar candy made by boiling maple sap past the point where it would form maple syrup but ...

Ensalada Rusa

(0 ) (Peruvian) (-Vegetarian-)

Peruvian version of Olivier salad. Cold boiled vegetables salad with mayonnaise. The beets gives the salad a rich distinctive pinkish ...

Hakka Leicha

(0 ) 擂茶, Pounded Tea (Taiwanese) (-Vegetarian-)

To prepare Leicha, you pound tea leaves, sesame seeds, and peanuts, all together in a mortar. More than often, you ...

Okra Vegetable Soup

(0 ) (Chinese) (-Vegetarian-)

A fresh and comforting okra vegetable soup, the vegetable combine very well with mushrooms, gives the soup a bright green ...

Sweetheart Cake

(0 ) Wife Cake, Laopo ... (Chinese) (Hong Kong) (-Vegetarian-)

This is a traditional Cantonese pastry with a thin crust of flaky pastry, and made with a filling of winter ...

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